110 Businesses found
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26 accounts

Martin’s Potato Bread Route For Sale

Alpharetta, Georgia
Asking Price $210,000
Yearly sales: $466,895
Cash flow: $100,878
Financing

Distributor works 5 days per week (approx. 40 hours) with Wednesday and Sunday off, To summarize, you will start your day by picking up your bread order from the warehouse and then proceed to deliver product to existing accounts that include grocery ...


9 accounts

Martin’s Potato Bread Route For Sale

Vero Beach, Florida
Asking Price $169,000
Yearly sales: $305,687
Cash flow: $62,633
Vehicle: 2006 16′ Road Runner utility trailer
Financing available

This route currently has net weekly sales (gross sales, minus returns) of $5,879 for an average commission of $1,411 per week....


7 accounts

Arnold & Bimbo Bread Route For Sale

Watkinsville, Madison, Georgia
Asking Price $210,000
Yearly sales: $668,616
Cash flow: $113,048
Financing available

Included in the purchase is a 2024 enclosed trailer. Common delivery vehicles used for this type of business are box trucks or trailers....


28 accounts

Martin’s Potato Bread Route For Sale

Summerville, South Carolina
Asking Price $97,500
Yearly sales: $316,801
Cash flow: $66,144

Included in the purchase is a 2016 Ford E350 16′ box truck. The owner is selling due to health reasons....


4 accounts

Arnold & Bimbo Bread Route For Sale

Smyrna, Georgia
Asking Price $264,000
Yearly sales: $546,780 per year
Cash flow: $93,288
Financing available

The current owner services this route using a 2016 Isuzu NPR truck that is available to purchase as a separate transaction. Estimated value is $26,000....


90 accounts

Crown Bakeries Bread Routes For Sale

Spartanburg, Greenville, South Carolina
Asking Price $186,500
Yearly sales: $1,283,880
Cash Flow: $44,356

Current owner has owned one route for 6 years and the other routes for 8 years. To summarize, distributor takes delivery of the order and then delivers to existing food service accounts....




Martin’s Potato Bread Route For Sale

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Route details

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Asking Price $210,000

Description

Distributor works 5 days per week (approx. 40 hours) with Wednesday and Sunday off, To summarize, you will start your day by picking up your bread order from the warehouse and then proceed to deliver product to existing accounts that include grocery stores and restaurants usually starting in the morning hours. Your responsibilities will include the following: evaluating and creating an order of product needed for the shelf, pull the order from your inventory, receive the order through the back door, and then fill the order to the shelf.

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