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23 accounts

Flowers Bread Route For Sale

Wytheville, Virginia
Asking Price $89,000
Yearly sales: $388,024
Cash flow:$57,304
Financing available

As an independent distributor, distributors are compensated by how much product they purchase from the bakery versus what they sell. This route currently averages $7,462 in gross weekly sales and profits an average of 18.4% ($71,396 yearly or $1,373 ...


Medical Practice Specializing in Allergy Treatment and Prevention

Middlesex County, Massachusetts
Asking Price $1,000,000
Gross Revenue: $949,461
Cash Flow: $641,246

A great opportunity to acquire a well-established, fast-growing allergy practice located in Middlesex County, Massachusetts. The clinic was established in 2000 by a highly experienced and well-known allergist in the community and has seen rapid growt...


10 accounts

Mission’s Tortilla Route For Sale

South County, Rhode Island
Asking Price $120,000
Yearly sales: $532,428
Cash flow: $79,456

The seller has multiple routes and is downsizing. When the company discounts an item for store promotions, you are paid full commission on the discounted selling price....


17 accounts

Mission’s Tortilla Route For Sale

St. Louis, Missouri
Asking Price $115,000
Yearly sales: $438,990
Cash flow: $69,805

The current owner works 6am – 3pm, 5 days per week taking Wednesday and Saturday off. As an independent distributor you are paid by commission....


7 accounts

Mission’s Tortilla Route For Sale

Papillion, Nebraska
Asking Price $125,000
Yearly sales: $534,456
Cash flow: $84,959

The seller services the route using a 2005 GMC 16′ box truck (169k miles) that is included in the sale, The current owner works 5 days per week (approx. 30 hours a week). Early morning hours are required....


11 accounts

Mission’s Tortilla Route For Sale

Woodland Hills, California
Asking Price $125,000
Yearly sales: $860,941
Cash flow: $124,847

Included in the purchase is a 2019 GMC Savana 16′ box truck....




Flowers Bread Route For Sale

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Route details

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Asking Price $89,000

Description

As an independent distributor, distributors are compensated by how much product they purchase from the bakery versus what they sell. This route currently averages $7,462 in gross weekly sales and profits an average of 18.4% ($71,396 yearly or $1,373 per week)

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