377 Businesses found
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5 accounts

Mission’s Tortilla Route For Sale

Carson City, Nevada
Asking Price $140,000
Yearly sales: $630,372
Cash flow: $82,080

Current owner has owned a route through Mission Foods for 3.5 years, The current owner works 6 days per week (approximately 30 hours per week). Early morning hours are required....


16 accounts

Flowers Bread Route For Sale

Lincoln County, New Mexico
Asking Price $96,000
Yearly sales: $530,504
Cash flow: $88,556
Financing

The current owner services this route using a 2015 Isuzu NPR truck that is available to purchase as a separate transaction, The seller is relocating....


10 accounts

Flowers Bread Route For Sale

Olympia, Washington
Asking Price $140,000
Yearly sales: $536,123
Cash flow: $72,086
Financing available

The current owner has owned this route and territory for 1.5 years. The route has been established years prior. The seller is looking to relocate to another state...


SE Denver Residential Restoration & Remodeling Business for Sale

Southeast Denver Metro
Asking Price $660,000
Revenue: $3,400,000
Adj EBITDA: $298,000

The company has had steady growth and expects to continue with several ways for the new owner to increase the growth rate. They do 40% restoration and 60% remodeling work which includes both interiors and exteriors depending upon the year....


Mission’s Tortilla Route For Sale

Odessa, Texas
Asking Price $382,733
Yearly gross: $977,344
Cash Flow: $191,367
Financing: No

This business, listed by Routesforsale.net, boasts a substantial yearly gross of $977,344, with a commendable cash flow of $191,367. No financing is available, but the territory is protected, encompassing 11 accounts with a markup of 24% of its gross...


9 accounts

Mission’s Tortilla Route For Sale

Richmond Hill, Georgia
Asking Price $72,000
Yearly sales: $311,351
Cash flow: $54,386

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Mission’s Tortilla Route For Sale

Routesforsale.net

Route details

Here's how the route details align with your preferences.

Asking Price $140,000

Description

Current owner has owned a route through Mission Foods for 3.5 years, The current owner works 6 days per week (approximately 30 hours per week). Early morning hours are required.

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