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5 accounts

Arnold & Bimbo Bread Route For Sale

Franklin, Tennessee
Asking Price $225,000
Yearly sales: $679,840
Cash flow: $113,323
Financing

To summarize, you will start your day by picking up your bread order from the warehouse and then proceed to deliver product to existing accounts that include grocery stores usually starting in the morning hours. Your responsibilities will include the...


7 accounts

Arnold & Bimbo Bread Route For Sale

Canyon County, Idaho
Asking Price $235,000
Yearly sales: $609,596
Cash flow: $122,131
Financing

The current owner has owned this route and territory for 2 years, Currently this route averages $11,723 in weekly sales, and grosses $137,159 per year in commission....


Wilmington’s Best Pasta and Pizza

New Hanover County, North Carolina
Asking Price $1,400,000

We were delighted when the owner of one of the most successful Italian restaurants in Wilmington called us to list his business for sale. Over the past ten years, we have watched the business grow from $600K annual sales to over 2,000,000 last year, ...


28 accounts

Flowers Bread Route For Sale

Hattiesburg, Mississippi
Asking Price $105,000
Yearly sales: $775,104
Cash flow: $126,797
Financing. available

The seller uses a 2006 16′ Isuzu box truck that is included in the sale. Owner is relocating....


15 accounts

Flowers Bread Route For Sale

Spokane Valley, Washington
Asking Price $175,000
Yearly sales: $827,587 per year
Cash flow: $136,396
Financing available

The current owner has owned this route and territory for 8 years. The owner is pursuing other opportunities....


20 accounts

Flowers Bread Route For Sale

Carrollton, Kentucky
Asking Price $119,000
Yearly sales: $578,656
Cash flow: $99,424
Financing available

The current distributor services this route using a 2013 Isuzu Box Truck that is available to purchase as a separate transaction....




Arnold & Bimbo Bread Route For Sale

Routesforsale.net

Route details

Here's how the route details align with your preferences.

Asking Price $225,000

Description

To summarize, you will start your day by picking up your bread order from the warehouse and then proceed to deliver product to existing accounts that include grocery stores usually starting in the morning hours. Your responsibilities will include the following: evaluating and creating an order of product needed for the shelf, pull the order from your inventory, receive the order through the back door, and then fill the order to the shelf.

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